Rosett
€14,90
PREMIUM WINES
Description
Obtained from the cold maceration of a careful selection of Primitivo grapes, the winemaking process is carried out in full compliance with organic regulations.
After the slow fermentation at low temperature, the wine ages in stainless steel until the maximum exaltation of its aromas.
The nose opens on hints of pink flowers and small red fruits, when tasted it is clear, enveloping, without losing freshness and pleasantness.
Technical Data
GRAPES: 100% Primitivo
AREA: San Severo (FG) Contrada Coppadoro
VINEYARD SURFACE: 2 Ha
VINEYARD EXPOSURE: South-West
SOIL TYPE: clay
VINE STOCK DENSITY: 6250 vine stocks/ Ha
PROFIT PER HA: 80 quintals/Ha
HARVEST TIME: third week of August
TRAINING SYSTEM: unilateral spurred cordon
VINIFICATION: cryomaceration in the press
ALCOHOLIC FERMENTATION: stainless steel
MALOLACTIC FERMENTATION: not carried out
MATURATION AND REFINEMENT: 4 months in the bottle
AGEING CAPACITY: 3 years
SERVING TEMPERATURE: 10-12°C